Santoku Knife
A Japanese-style knife with a shorter, wide blade and a straight edge. It's excellent for slicing, dicing, and chopping vegetables, fish, and boneless meats.
HA Series Santoku Knife
HB Series Santoku Knife
HC Series Santoku Knife
J2 Series Santoku Knife
M11 Series Santoku Knife
N1 Series Santoku Knife
W3 Series Santoku Knife
M55 Series Santoku Knife
N4 Series Santoku Knife
D Series Santoku Knife
V2 Series 5"Santoku Knife
V2 Series 7"Santoku Knife
